ANYTHING shrimp is my favorite! I mean seafood really, crab… lobster… and ok off topic (can you tell I love food? lol) this dish is delicious and one of the ways I got my husband to start eating clean without knowing it!
Recipe makes 2 servings
2 lbs of shrimp, peeled, pan fry with cooking spray, add 2 orange containers of Bolthouse Honey Mustard and drizzle with 2 tsp of natual honey. Cook until golden brown.
I measured 2 Purple containers of chopped mango and used the red container to measure chopped red onion. Add 2 tsp of olive oil and sautee onion until translucent. Add mango and caramelize.
Put on the plate and top with chopped avacado!
